Placenta encapsulation is the process of dehydrating the placenta, grinding it into powder form, and encapsulating it in vegan capsules for consumption. In western culture, placenta consumption is not considered a popular practice, however, Traditional Chinese Medicine practitioners have been implementing this practice for centuries.
The placenta is the only organ that the human body creates with a single purpose, and then releases when it is no longer of use.
The placenta has power!
Bell House strives to make every experience with us extra special. This is why we offer a keep’s sake placenta print!
You also have the option to have a placenta tincture made with a small portion of your placenta. This can be discussed prior to encapsulation. The placenta tincture process takes approximately 6 weeks to complete and is done in conjunction with your placenta encapsulation service.
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